Tomahawk Steak is a beast of a steak cut. When cooked right it is extremely tender and incredibly delicious. With the right amount of seasoning this steak is guaranteed to leave your mouth watering. We’ve decided to cook ours on the BBQ with a garlic butter, but you choose what seasoning or flavoured butter you want to add.
Our recipe is easy to follow and is going to be great for serving up maybe on your next date night.
Tomahawk Steak is great for sharing between 2 people. Serve your tomahawk steak with some of our favourite sides including:
You can buy your tomahawk steak from us! All our recipes use our own meat products making it easier for you to find. You can choose between our Tomahawk Steak or our salt moss dry aged tomahawk steak. All orders are delivered straight to your door (next day delivery available).
Spend £65 and get free delivery.
Tomahawk steak is taken from the fore rib. When cut the rib bone is left in which gives the steak it’s unique and notable appearance. Because it is a rib steak, it is closely compared to a rib eye steak due to it’s fat and marbling.
